Organically Grown Lotus Root Ramen

Lotus root is commonly used in Chinese kitchen and it is high in several vitamins and minerals while being a healthy source of carbohydrate and fiber and free of fat and cholesterol. 

Lotus root has several minerals, including potassium, calcium, magnesium, iron, phosphorus, and choline. It’s also high in vitamin C and folate.

Getting enough potassium through foods like lotus root helps with high blood pressure. Additionally, the folate and vitamin C in lotus roots are essential for heart disease prevention

Humble Food Organically Grown Lotus Root had a high percentage of lotus root in the noodle therefore it doesn't stick in lumps even when you consume a few hours later and this is a highlight that is so well like by customers when they prepared it for a picnic, packed for school or to office.

Ingredients: organically grown lotus root, organic unbleached flour, sea salt, filtered water

Product of Malaysia 

Expiry Date: 30 Jan 2025

Check out the link below for recipes
https://www.instagram.com/reel/CuHKqjogSm0/?igshid=MzRlODBiNWFlZA==